ext_6761 ([identity profile] adrian-turtle.livejournal.com) wrote in [personal profile] breakinglight11 2014-01-16 11:10 pm (UTC)

I appreciate that you can enter 20 or 30 ingredients, and the results aren't limited to recipes that use all of them at once. But I still found it frustrating to page through dozens of recipes for roasted garlic (and grilled garlic, and baked garlic) and dozens more for plain white rice. Is there a way around that effect, or is it just worth it to you?

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