Mocha Cake

[breakinglight11]

Combine:

2C flour
1 1/2 tasp baking powder
1 1/2 tsp baking soda
1 tsp salt
1/4 C cocoa
2 C sugar

Add:

1 C soy milk
1/2 C vegetable oil
2 tsp vanilla
2 vegan egg replacements
1 C coffee, still hot

Grease 2 9" cake pans. Pour in batter. Bake in the middle of the over at 350 degrees for 30-35 minutes, or until a toothpick comes out clean.

Let cake layers cool completely before removing from pans. To remove easily, boil some water in a large skillet and hold the pans over the steam until teh bottom of the cake is loosened.

Ice between layers and on top with mocha icing:

With a hand mixer, mix:

1/2 C melted margarine
3 1/2 C powdered sgar
1/3 C coffee
1 tsp vanilla
1 tsp cocoa